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We hope you got insight from reading it, now let’s go back to captain morgan apple pie with cinnamon bun top recipe. You can cook captain morgan apple pie with cinnamon bun top using 10 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Captain Morgan Apple Pie with Cinnamon Bun Top:
- Prepare 1 can cinnamon buns
- Prepare 1 pie crust
- Provide 1/4 stick salted butter
- Use 8 green apples
- You need 2 oz captain morgan
- Get 1 1/2 tsp ground cinnamon
- You need 1/2 tsp ground nutmeg
- Get 1/4 tsp ground ginger
- Get 1 cup brown sugar
- Prepare 1/2 cup cornstarch slurry
Steps to make Captain Morgan Apple Pie with Cinnamon Bun Top:
- Peeland dice apples to desired thickness
- Heat butter in a pan and start sweating apples
- Once they are hot add captain Morgan rum and set it a blaze!
- Now add cinnamon nutmeg ginger and Brown sugar
- When it starts to look soupy add the corn starch slurry. But only add it little by little until you reach the perfect consistency
- Pour that hot mess into the pie crust
- Unravel the cinnamon buns and start weaving them back and forth and under and over. !! You will have to cut them in half or in thirds if they are the jumbo ones!!
- Follow the cooking instructions on the cinnamon buns to bake . when it's done use the icing provided with the buns
- !!!!DON'T FORGET THE ICE CREAM DUMMY!!!!
Stir in the oats, apples, raisins, cinnamon, nutmeg, cloves. Apple Pie Dip with Cinnamon Chips instructions. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar.
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