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We hope you got insight from reading it, now let’s go back to mexican spice salad recipe. To cook mexican spice salad you need 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Mexican Spice Salad:
- Get 1 cup diced red bell pepper (or any sweet pepper)
- You need 1 cup diced green pepper
- Prepare 1/4 cup diced red onion.
- Get 1 cup cherry tomatoes, halved
- You need 1/4 cup finley chopped fresh cilantro
- You need 1/4 cup sour cream
- Use 1 tbsp chili powder (or to taste)
- You need 1/2 tsp ground cumin
- Get 1 tsp garlic powder
- Get salt & pepper
- You need 1 tsp lime juice
- Take pinch sugar
Instructions to make Mexican Spice Salad:
- In a moderately sized mixing bowl combine the tomatoes, onion, peppers, cilantro & a small pinch of sugar. Allow to rest for 15 minutes.
- Add the sour cream, garlic powder, chili powder, cumin, lime juice, salt & pepper. Stir to mix together. Chill for another 15 minutes. Stir again just before serving.
- Can be made up to a day ahead. If the stored salad's dressing separates, add another tablespoon or two of sour cream & stir together.
This Mexican Chopped Salad is the result of a recent trip to the market. I always have fun deciding what to. See more ideas about Recipes, Mexican food recipes, Mexican salads. This versatile Mexican Three Bean Salad is delicious all on its own, tossed in a salad, or stuffed inside tortillas with grilled. This simple salad hits all the right notes: creamy, spicy, salty, and citrusy, just like the beloved Mexican street food dish elote (grilled sweet corn coated in mayo, cotija cheese and spices).
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