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Oats Sooji Appe
Oats Sooji Appe

Before you jump to Oats Sooji Appe recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to oats sooji appe recipe. To cook oats sooji appe you need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Oats Sooji Appe:
  1. You need 1 cup Powdered Oats
  2. Take 1 cup Sooji/Rava(fine)
  3. Take 1/2 cup Curd
  4. You need 1 cup finely chopped customised veggies(onion, capsicum, carrot)
  5. Prepare 3 tbsp Oil
  6. You need Few chopped Cashew nuts
  7. Provide 1 tsp Mustard seeds
  8. Prepare 1/2 tsp Urad Dal
  9. Use 1/2 tsp Eno
  10. You need As per taste Salt
  11. Get as required Water
  12. Get As required Curry leaves
Steps to make Oats Sooji Appe:
  1. In a bowl, mix powdered oats and sooji with curd and some water. Cover and let it rest for 20 minutes.
  2. In a pan, heat oil for tempering. Now add Urad dal, once the dal turns pink, add mustard seeds, curry leaves and chopped Cashew nuts.
  3. After 20 minutes, mix the batter nicely with some more water and make it like idli consistency. Now add the tempering and all the veggies and add salt as per taste, mix again
  4. Heat the appe pan and add few drops of oil in all the moulds.
  5. Finally add the eno and give the batter a gentle mix. Pour the spoonful of batter in the appe pan.
  6. Let it cook for 2-3 minutes or untill golden from one side. Then flip all the appe and cook for more 2 minutes on the other side.
  7. Serve the appe with green chutney or coconut chutney.

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