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Sophie's easy crock pot nutmeg veg soup
Sophie's easy crock pot nutmeg veg soup

Before you jump to Sophie's easy crock pot nutmeg veg soup recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to sophie's easy crock pot nutmeg veg soup recipe. To make sophie's easy crock pot nutmeg veg soup you only need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Sophie's easy crock pot nutmeg veg soup:
  1. Provide 2 cup vegetable stock
  2. You need 2 tsp garlic puree
  3. Use 10 asparagus stalks
  4. Use 1/2 broccoli head
  5. Provide 1 chopped up carrot
  6. Use 1/2 drained can sweetcorn
  7. Prepare 100 grams quark or other low fat cream cheese
  8. Get 1/4 tsp ground nutmeg (or grate your own).
Instructions to make Sophie's easy crock pot nutmeg veg soup:
  1. Turn your slow cooker onto low, and add the stock and garlic puree.
  2. Chop all your veggies and slow cook for around 6 hours.
  3. Blend your veggies up, and add your cream cheese. Blend again until smooth.
  4. Grate about 1/5 of a nutmeg (or about 1/4 teaspoon ground nutmeg) into your soup. I advise adding it gradually and testing until you are happy with the flavour.
  5. Serve and enjoy! For extra creaminess, add a swirl of creme fraiche or quark to the top when serving.

Pin it to your SLOW COOKER pinboard! This is sort of a dump and cook easy vegetable soup. You just chop and drop the vegetables and stir in the broth and you're on your way! I like that it's a simple soup. Drizzle the vegetable oil in the Crock-Pot® slow cooker and brown each steak roll on each side The Multi-Cooker makes it easier to manage it all, from the @mrsnutritionista Purple Potato Persimmons Pork pre- slow cooker start w/ Thyme + Carrot + Onion + Garlic + Evoo + Sea Salt + Veg Broth 🌿.

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