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Three Olive Hummus
Three Olive Hummus

Before you jump to Three Olive Hummus recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to three olive hummus recipe. You can have three olive hummus using 14 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Three Olive Hummus:
  1. Take 1/4 cup Tahini, stirred well
  2. Take 1/3 cup Lemon Juice
  3. Take 3 tbsp Extra Virgin Olive Oil
  4. Take 5 clove garlic
  5. Take 1 tsp salt, to taste
  6. Take 1 tsp paprika
  7. Provide 1/2 tsp red pepper flakes
  8. You need 1 1/2 tsp dried oregano
  9. You need 1/2 cup sliced green olives
  10. Prepare 1/2 cup sliced black olives
  11. Use 1/2 cup sliced kalamata olives
  12. Prepare 3 tbsp water
  13. Get 1 tbsp sugar
  14. Provide 2 can chickpeas, drained and rinsed well
Steps to make Three Olive Hummus:
  1. Warm the chickpeas in a large, covered bowl in the microwave for 3 minutes, stirring twice.
  2. In a food processor place the tahini and lemon juice. Process on high for 2 minutes until it looks whipped. Scrape down the bowl with a spatula.
  3. Add the garlic and process for 1 minute on high. Scrape down the bowl with spatula.
  4. Add the olive oil, salt, sugar and spices. Process on high for 1 minute. Scrape down the bowl with spatula.
  5. Add the warmed chickpeas and process on high for 2 minutes. Scrape down the bowl.
  6. Add water 1 tbsp at a time, processing after each addition, until the hummus reaches your desired consistency. You may need more or less water depending how thick you want it.
  7. Process on high for 2 minutes until the hummus is smooth.
  8. Add the olives and process for 30 seconds.
  9. Serve with a drizzle of olive oil and sprinkle of spices. It is an excellent dip for cut vegetables, crackers, chips, pita or as a spread inside sandwiches.

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