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Ethakka Appam / Banana Fritters
Ethakka Appam / Banana Fritters

Before you jump to Ethakka Appam / Banana Fritters recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to ethakka appam / banana fritters recipe. To make ethakka appam / banana fritters you only need 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Ethakka Appam / Banana Fritters:
  1. You need 2 plantains or bananas
  2. Prepare 1/2 cup plain flour
  3. Get 1 tbsp rice flour
  4. Prepare 1 tbsp powdered sugar
  5. Prepare 1/4 teaspoon cardamom powder
  6. You need 1/4 teaspoon salt
  7. Get 1/4 teaspoon turmeric
  8. Get 1/4 teaspoon baking powder
  9. Take 1/3 cup water
  10. Prepare as required Oil to fry
Instructions to make Ethakka Appam / Banana Fritters:
  1. Mix plain flour, rice flour, powdered sugar, cardamom powder, salt, turmeric and baking powder in a bowl. Now add water as required and make a thick batter which can be coated on the banana pieces nicely.
  2. Peel bananas and cut one banana into 4 pieces.
  3. Heat oil in a pan. When the oil is hot at the banana pieces into the batter and fry it until golden in colour. Prepare all the pieces in the same way.
  4. Solve it hot with tea or coffee.

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