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The ingredients needed to prepare Chimichurri:
- Get 1 bunch flat-leaf parsley
- Take 1/2 bunch cilantro
- Prepare 1/4 red onion
- Use 5 garlic cloves
- Take 1 tbsp red chili flakes
- Take 1 tsp oregano
- Get 1/4 tsp smoked paprika
- Provide 1 tsp salt
- Provide 1/4 tsp freshly cracked pepper
- Prepare 1/4 cup red wine vinegar
- You need 1 squeeze lemon or lime
- Provide Extra virgin olive oil
Instructions to make Chimichurri:
- Rinse parsley and cilantro thoroughly. Cut off the stems. Add to blender. Tip: blend in batches! Use the red wine vinegar to help with the blending process.
- Add in the onions and garlic. Blend again.
- Add in the lemon, red pepper flakes, oregano, smoked paprika, salt & pepper. Blend.
- Put the mixture in a jar and top it off with the extra virgin olive oil. Fill until the mixture is coated in oil to preserve. Enjoy!
But chimichurri — a rich, herby sauce made from what feels like a whole garden's worth of herbs Beyond the fire and coal, chimichurri is ready to do the work of enlivening your everyday meals. Preparation Puree all ingredients in processor. Learn how to make chimichurri sauce with this quick and easy chimichurri recipe! In this Cilantro Chimichurri Sauce, fresh cilantro, parsley and oregano makes for a fun, fresh twist on a classic sauce. Green onion, fresh garlic and oregano make for a flavorful grilling sauce.
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