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We hope you got insight from reading it, now let’s go back to gf white bread - no knead! recipe. You can cook gf white bread - no knead! using 16 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare GF White Bread - no knead!:
- Prepare dry ingredients
- Provide 1 cup brown rice flour
- Provide 1/2 cup amaranth flour
- Prepare 1/3 cup almond flour
- Prepare 1/3 cup quinoa flour
- Take 1/4 cup potato starch
- Take 2 tbsp tapioca starch
- Prepare 1 tbsp xanthan gum
- Prepare 1 1/2 tsp salt
- You need wet ingredients
- Get 1 tbsp yeast
- You need 1 cup luke warm water
- Take 2 large eggs
- Get 2 tbsp olive oil
- Get 2 tbsp honey
- Provide 1 tsp cider vinegar
Steps to make GF White Bread - no knead!:
- in a large bowl mix all of the dry ingredients together, well. set aside.
- in another bowl, mix yeast and warm water. let set for 2-5 minutes, until yeast is dissolved. add all wet ingredients and stir well.
- add dry ingredients to wet ingredients gradually. stir well. no need to knead! GF bread dough has a consistency of thick cake batter. Spoon into greased 9 by 5 inch pan. or shape like a French loaf on a greased cookie sheet.
- let rise in a warm location for 60 - 75 minutes. meanwhile preheat oven to 350 Fahrenheit. Bake for 35-40 minutes. remove from pan to cooling rack immediately. bread keeps for 1-2 days. freeze for up to 3 weeks.
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