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We hope you got benefit from reading it, now let’s go back to spicy lentil flatbread recipe. To make spicy lentil flatbread you only need 10 ingredients and 20 steps. Here is how you achieve that.
The ingredients needed to make Spicy lentil flatbread:
- Provide 1 cup red lentils, soak in cold water overnight
- You need 2 cups water
- Get 2 tbsp chopped spring onions or chives
- Provide 1 tsp garlic powder
- Take 1 tsp curry powder
- You need 1 1/2 tsp cumin powder
- Use 1/2 tsp chilli powder
- Provide 1/2 tsp grounded coriander seeds
- Get 1 tsp salt
- Take Vegetable oil: coconut oil or sun flower oil
Instructions to make Spicy lentil flatbread:
- Soak lentils with water for 6-7 hours to remove starch. Then drain it. - - In a bowl with your lentils add 2 cups of water,
- An all above mentioned spices except spring onions or chives.
- Blend until smooth.
- Add chopped chives or spring onion. Mix well.Lightly oiling a pan with Olive or coconut oil.
- Using a large ladle and pour one ladle of prepared batter into the pan.
- Grease a non stick pan.
- Make a round shape and make sure it is not thin. Each flat bread will take about 4-5 minutes per side to cook (depends on heat and how thick you make the bread).
- Spray oil top of batter and once one side cooked, flip over and let to cook other side.
- Ingredients
Puran Poli - Sweet and aromatic stuffed flatbreads made with lentils and whole wheat flour and pan fried with generous amounts of ghee! Pappadam /Pappad are thin, crispy Indian flatbread made out of lentil flour, they're lots of variations available like plain or spiced. Blend of spices and coconut combined with deep fried pappadam. Layers of spicy lentils, black beans and corn, salsa, and cheese on tortilla chips make View image. Spicy Lentil Nachos. this link is to an external site that may or may not meet accessibility guidelines.
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