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Kesari custard ladoo
Kesari custard ladoo

Before you jump to Kesari custard ladoo recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

The majority of us have a fairly good idea of what healthy eating is: plenty of fruits and vegetables and not too much fat and sugar. But in regards to kids, knowing what’s healthy is merely the beginning. And even in case you keep’healthy' it doesn’t follow your child will eat it.

There is hope. Children need some excess encouragement and guidance along with a few of these strategies your kid is guaranteed to eat healthy.

Make a gatekeeper.

It’s very likely the simplest way to get your kids to eat healthy is to eliminate the less-healthy options. Take control on what food and snack choices are in your house. If a child is hungry they’ll eat it whenever there isn’t an alternative. Perhaps you have heard of a child starving to death because his parents would not feed him potato chips?

Maintain healthy food in sight.

As for those less-than-good-for-you foods, keep them high cabinets and out of your child’s reach. Organize your refrigerator and cabinets so that healthy foods will be the first foods which you see. If you choose to have some unhealthy choices in the home keep them from sight and also you and your kids are going to be much less likely to choose them as an option.

Make healthy meals convenient.

Wholesome foods, especially fruits and vegetables require little preparation that’s wonderful for your’starving' kid and you. Have a fruit basket at eye level over the counter whatsoever times or have a container with carrots and celery sticks prepared to go from the fridge. You may not be aware of how many more fruits and vegetables your kid will eat simply by having them visible and easy to catch.

Make learning about meals enjoyable.

Plant a vegetable garden for a family project and set your child in charge of watering and picking the ripe vegetables. Children who are involved are far more likely to be a willing participant in the ingestion procedure.

Keep Your Eye on Portion sizes.

Parents frequently stress over how much their kids should be eating. Whether you’re attempting to acquire a particular eater to have a bite of any green or restrict the sum of dessert your sweet-toothed kid needs watching portions is essential. Knowing the size of a healthy part will provide you some needed perspective. You can use the USDA’s Guidelines for Healthy Eating to learn about what a healthy portion is.

Keep in mind that eating foods together is not just a terrific way to catch up on your household day it’s also the perfect time to role-model healthy eating habits.

We hope you got benefit from reading it, now let’s go back to kesari custard ladoo recipe. To make kesari custard ladoo you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kesari custard ladoo:
  1. Get 1/4 cup saffron milk
  2. Use 1/2 cup paneer (I have used home made)
  3. Prepare 1 tbspn custard powder
  4. You need 250 gm condense milk (add more or less as per taste)
  5. You need 1 tspn elaich powder
  6. Use 1 tbspn ghee
  7. You need Pista or any dryfruits of your choice
Instructions to make Kesari custard ladoo:
  1. In a mixer jar grind paneer, condense milk, elaich powder half of saffron milk into a smooth paste..
  2. In a pan heat ghee than add the paste.. In the same mixer jar grind the remaining milk with custard powder and add the in paste and mix well..
  3. Cook continuously till it start leaving the pan than transfer it into a greased plate and cool it to room temperature.
  4. Once cooled make a smooth and soft dough.. Grease your hand with ghee and take small small portion and make ladoo shape garnish it with kesar and pista or any dryfruits of your choice..

Milk is used to cook semolina/ sooji. Celebrate Diwali with our besan ladoo recipe. KESARI is based on the true story of one of the bravest battles that India ever fought – the Battle of Marked in color KESARI (Saffron), the Sikhs symbolize valor and pride and to die doing one's duty. Aval Kesari is similar to our conventional Kesari but made using Aval (Poha / Flattened Rice). This Kesari is quick to make with few available ingredients.

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