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Before you jump to Chicken Cheese Fingers recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to chicken cheese fingers recipe. To cook chicken cheese fingers you need 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chicken Cheese Fingers:
- Provide 250 gm Chicken boneless
- You need Cheese 1 cup(mozzarella) (finely grated)
- You need 1 teaspoon ginger garlic paste
- Get 1/2 teaspoon black pepper
- Use 1/2 teaspoon white pepper
- Prepare 1/2 tspoon chaat masala
- Provide 1/2 tspoon tandoori masala
- Prepare 1/2 tspoon salt or according to your taste
- Take 1 tb spoon chilli garlic sauce and tomato sauce
- Prepare 1
- You need For coating
- Prepare 1 cup all purpose flour
- You need 1 egg(beaten)
- Prepare 1 and 1/2 cup breadcrumbs
Steps to make Chicken Cheese Fingers:
- Cut the chicken into pieces and rinse off all the water. if there is extra water remains, the paste cannot take it form. grand the pieces and make paste of the chicken. chill for 30 mnts.
- After that add all the spices, cheese and sauces. knead and mix the paste and chill for 30 mnts in the refrigerator.
- Make 19-20 fingers. Freeze the fingers for 20 mnts as u can easily coat them. first coat the fingers in flour, and then dip the finger in the beaten egg. Finally coat the finger with breadcrumbs.
- Fry the fingers on medium low flame. it will be done within 7-8 mnts. Fry this fingers before iftar…or you can freeze it for 1 month.
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