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We hope you got insight from reading it, now let’s go back to toor dal dosa recipe recipe. To make toor dal dosa recipe you need 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Toor Dal Dosa Recipe:
- Get 1 cup Idli rice
- Use 1/2 cup Toor dal
- Get 3 red Chillies
- Prepare 1 tbsp Ginger, grated
- Get 1/2 tsp Mustard seed
- You need 1/2 tsp Urad dal
- Use 1 sprig Curry leaves
- Prepare 1 Onions, finely chopped
- Get leaves Coriander
- You need to taste Salt
- Get Water
- Provide Oil
Steps to make Toor Dal Dosa Recipe:
- Wash and soak Idli rice and Toor dal for 3 hours. Then drain and take it in a blender. Add ginger and red chilli while grinding. Grind them smoothly and transfer to a bowl.
- For tempering, heat a pan with oil and add mustard seed, urad dal, curry leaves and finely chopped onions. Once it is tempered, let it cool for five minutes. Then add this into the batter. Add coriander leaves and salt and mix them well.
- Heat a dosa tawa. Pour ladleful of batter and make dosa. Drizzle oil around the sides. Cook till golden on both sides.
- Then ready to serve.
- Note: Add tempered stuff into the batter after the stuff is cooled.
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