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Tadka momos
Tadka momos

Before you jump to Tadka momos recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to tadka momos recipe. To make tadka momos you only need 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Tadka momos:
  1. You need 1 cup all purpose flour
  2. Get 1 cup grated cauliflower
  3. Take 1 cup carrots grated
  4. Provide 1 cup cabbage grated
  5. Take 1 small onion chopped
  6. You need Half teaspoon salt
  7. Provide Half teaspoon garam masala
  8. Take 1/3 teaspoon red chilli powder
  9. Prepare Pinch black pepper powder
  10. Take Cabbage leaves for steam
Steps to make Tadka momos:
  1. First make smooth hard dough by adding pinch of salt and sugar and tablespoon oil
  2. Let it rest for atleast 2 to 3 hours.if you do not have time to rest then just baking soda and rest for 30 minutes atleast
  3. Now prepare filling mixture.roast onion in oil and add other grated vegetables and all the spices together
  4. Let it cook at low flame and soak all the water and after cook let it cool down
  5. Take dough and make big tortillas and cut small portions round with glass or bowl
  6. Now fill it with mixture and close the sides either in any shape if you know properly otherwise just close softly simply
  7. Take a broad deep pan.set a strainer and cabbage leaves as I showed.and set 8 to 10 small momos at leaves.let it steam at medium flame for 6 to 7 minutes and turn the sides.now again steam for 5 minutes.
  8. Total 15 minutes in once to steam 8 to 10 set momos are enough.yummy tadka momos are ready.enjoy and share your views

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