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We hope you got insight from reading it, now let’s go back to choco coconut modak (ganesh puja special (modak)without mould recipe. To cook choco coconut modak (ganesh puja special (modak)without mould you need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould:
- Prepare 2 Cup Of Grind Fresh Coconut
- Take 2 tbsp Melted Chocolate
- Get 2 tbsp Milk Mard (Candenesed Milk)
- Prepare 1/2 Cup Mix Dry Fruits
- Use as required badam,Kaju,Akhrot or Pista
- Take 1/2 tbsp Cardamom Powder
- Take 2 tbsp Coconut Powder For Top Of Modak Coating
Steps to make Choco Coconut Modak (Ganesh Puja Special (Modak)Without Mould:
- Start this recipe First take a big mixsing bowl and add into Fine grind Coconut with add dryfruit,cadiamom powder an little mix it
- Now add melted chocolate or milkmard and again good mix it well
- Next Put the small position in modak mix an Use the hand or ready for modak shapeor cot the Coconut Powder,Just rest For10Mints In Freeze
- Madak The All property done garnish for Some Chocolate pieces and Flowers,Ganesh jiko bhog lagaye and Yummy choco coconut Modak are serve it
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