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Before you jump to Butter cake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to butter cake recipe. To cook butter cake you need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Butter cake:
- Provide 200 grams butter
- Provide 200 grams cake flour
- Take 150 grams sugar
- Prepare 4 each eggs
- Take 100 grams sour cream
- Prepare 50 grams milk
- Use 1 tbsp vanilla
- Use 1 each lemon skin
- Use 1 pinch salt
Instructions to make Butter cake:
- Beat half amount of the sugar with butter until light. Add in egg york one by one. beat well. Then add in sour cream, milk, vanilla and lemon skin to mix well. Add in cake flour and mix well.
- Beat egg white with the remaining sugar until texture form.
- Mix both together.
- Preheat the oven. Place into it and cook at 160° Celsius (320 ° Fahrenheit) for approx 50 minutes
The rich butter cake recipe is super, moist, and is perfect for tea time. With no frosting, this is an ideal cake if you are looking for a simple but delicious cake. It needs only a few basic ingredients. Keyword: moist butter cake recipe, rich butter cake recipe, tea cake recipe. This original gooey butter cake recipe from Paula Deen is an easy to make dessert.
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