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Before you jump to Mughalai chicken biryani recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to mughalai chicken biryani recipe. To make mughalai chicken biryani you only need 18 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to cook Mughalai chicken biryani:
- You need 500 gms Chicken
- You need 2 Cups Basmati Rice
- Provide 2 Onion
- Get 2 Tomato
- Provide 3 Green Chilli
- Provide 3 tsp Curd
- Prepare 2 tsp Ginger garlic paste
- Provide 4 Cloves
- Take 2-3 pieces Cinnamon
- Take 4 Cardamom
- Prepare 2 Bay leaf
- Provide 1 1/2 tsp Chilli powder
- You need 3 tsp Coriander powder
- Prepare to taste Salt
- Use 5 cups Water
- You need as needed Oil
- You need one handful Coriander leaves
- Take one handful one handful Mint leaves
Instructions to make Mughalai chicken biryani:
- Wash Chicken and keep it seperately. - In a Cooker, add oil, temper all the spices. - Add green chillies, onion together and fry it till brown. - Add ginger garlic paste. Then tomatoes. Stir well. - Add Chilli powder and Coriander powder. - Later on add the chicken to the mixture,add curd and stir it for about 10 mins. - Add coriander leaves and mint leaves. - Add salt and rice. - Keep for three whistles. - Garnish with Coriander leaves.
Madhur's Mughlai Lamb Biryani is quite different from my Hyderabadi Chicken Biryani, both in taste and in cooking method. This month, don't hold back when you're craving biryani from Mughlai Biryani Are you ready for the best deals? Read them and learn how to make Mughlai chicken. Chicken breasts served in the form of the tangy tikka not only nourishes the body, but also pampers the palate. Put the browned chicken back into the pan, along with any juices that have collected under them, and sprinkle over the garam masala, sugar, and salt.
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