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Fish masala fry
Fish masala fry

Before you jump to Fish masala fry recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to fish masala fry recipe. You can have fish masala fry using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Fish masala fry:
  1. Get 1 tsp cumin seeds
  2. Prepare 1 tsp coriander seeds
  3. Get 1 tsp fennel seeds
  4. You need 1 tsp black pepper
  5. Get 4-5 dry red chilli
  6. Take 1/2 tsp turmeric powder
  7. You need 1 tsp salt
  8. Get 1 tsp kasmir red chilli powder
  9. You need 2 tsp lemon juice
  10. Take 1 tsp oil for marinate
  11. Take 4 tsp oil for fish frying
Instructions to make Fish masala fry:
  1. Heat a pan add fennel seeds, cumin seeds, coriander seeds, red chilli, and black pepper and dry roast for few minutes in slow flame
  2. Now switch off the gas and let it cool for few minutes
  3. After that take a grinding jar and grinding all masala and make a fine powder
  4. Now wash fish properly and add all masala powder which we prepared then add turmeric powder, salt,kasmir red chilli powder, oil, lemon juice in fish and marinate well
  5. Now keep aside for 1/2 an hour that all masala well coated with fish
  6. After 1/2 an hour heat a wide pan add oil and shallow fry both the sides in slow medium flame till well cook, occasionally cover a lid
  7. Serve hot with onion slices and rice

I used King Fish here, but any kind of fleshy fish should work. Homemade masala fish fry is scrumptious Indian dish made by shallow frying the fish. The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a. Masala Fish Fry or Spicy Fish Fry or Meen Varuval is one of the most popular recipe from yummy tummy.

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