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Before you jump to Lemon Achaar recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to lemon achaar recipe. You can have lemon achaar using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Lemon Achaar:
- Provide 1 kg lemon
- Get as required Salt
- Take 1 tsp Hing
- Use as required Lemon juice
- Provide for masala -
- Take 1 tbsp roasted jeera powder
- Get 1/2 tbsp red chilli powder
- Take 1 tbsp garam masala
- You need 5-6 laung/cloves
- Use 2 big cardamom crushed
- Use 1/2 cup sugar
- You need 2-3 whole chillies
Steps to make Lemon Achaar:
- Take lemons, wash and soak in hot water for 2 days. Keep changing water daily.
- 3rd day wipe these nimbus and cut them. Add hing and salt and juice of few limes.
- Cover with cloth and keep it in sunlight for few day and open everyday and mix with laddle.
- Now add the masalas, keep in sunlight for few more days, mix everyday.
- Transfer in a glass jar and keep it in a sunlight for few more days.
- Enjoy.
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