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Before you jump to Mushroom Risotto recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to mushroom risotto recipe. To cook mushroom risotto you need 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Mushroom Risotto:
- Use 1 cup arborio rice
- Take 8 oz mushrooms, sliced
- You need 1 small onion diced
- You need 2 cloves garlic
- Use 1 cup wine
- Take chicken or vegetable stock
- Provide 1 tsp thyme
- Provide salt and pepper
- Use parmeson cheese
- Provide parsley
Steps to make Mushroom Risotto:
- Dice onion and add to pot with olive oil. Season with thyme. Add mushrooms and season with salt and pepper
- Add 1 cup of rice. Let cook for a minute. Add the wine first and stir. Once the liquid is absorbed add one ladle of stock and stir.
- When the rice is al dente grate cheese and stir into mixture. You can add one more ladle of stock and then season with parsley
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