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Chicken Adobo
Chicken Adobo

Before you jump to Chicken Adobo recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to chicken adobo recipe. To make chicken adobo you only need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Chicken Adobo:
  1. Provide 500 grams chicken
  2. Use 5 tbsp spy sauce
  3. Provide 4 tbsp vinegar
  4. Take 1/4 cup water
  5. You need 4 tbps sarsa mang tomas (or any lechon sauce)
  6. Use 6 gloves minced garlic
  7. Take 1 garlic bulb, sliced into half
  8. Take 3 bay leaves
  9. Prepare Dash pepper
  10. You need hard boiled eggs or quail eggs
Instructions to make Chicken Adobo:
  1. Marinate chicken with soy sauce and vinegar for atleast 30mins.
  2. Brown minced garlic in a pan, until toasted. Set aside.
  3. In the same pan pour chicken with marinade.
  4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
  5. Add sarsa ni mang tomas and hard boiled eggs.
  6. Add sarsa ni mang tomas and hard boiled eggs.

Flavorful Chicken Adobo made with incredibly tender chicken thighs and a tangy vinegar and rich soy based sauce. It's the perfect easy chicken dinner recipe! Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar. This Filipino Chicken Adobo is a definite step away from "the same old"! Chicken thighs and drumsticks braised in pungent vinegar and soy sauce with an addition of garlic and ginger.

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