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We hope you got insight from reading it, now let’s go back to potato pakora recipe. You can cook potato pakora using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Potato pakora:
- Provide 2 potato
- Provide 3 spoon besan
- Take 2 chilli
- Provide 1 spoon Chilli powder
- Use 1 spoon Black pepper
- Get 2 spoon ajwain
- Get Salt to tast
- Use 1/2 spoon haldi
- Prepare 1 spoon Chat masala
- Use 2 spoon Dal powder
Instructions to make Potato pakora:
- Take a pan add besan potato salt jowan haldi dal powder chat & black paper chilli& water.
- Mix that properly.
- Wait for 30 min
- Take a pan.add oil
- Deep fry that potato.
- Garnish with chat masala& black paper.
- Serve with tea or coffee.
Dip the potato slices in the batter and fry them till they are golden brown. Remove them from the oil with a slotted spoon and set them on a paper towel. Our Sweet Potato Pakoras are the perfect slimming friendly Fakeaway accompaniment whether you're counting calories or following a diet plan like Weight Watchers. My sister in law Madiha Nauman made these crispy and delicious pakoras one pleasant evening in Skardu after Rain. We enjoye these with Green Temarind sauce/ chutney.
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