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The ingredients needed to prepare Whole wheat and jaggery cake eggless cake:
- You need 1 cup Wheat atta
- Prepare Pinch Salt
- Provide 1/2 tsp Cardamon powder
- Provide 1 tsp Sesame seeds
- Prepare 1 tsp Flax seeds
- Take 1/2 cup Mix dry fruits (Badami, cashew,pista) chopped
- Provide 1/2 tsp Baking soda
- Provide 1/4 cup Oil
- Take 3 cups Grated jaggery
- Get 3 cups Milk
Steps to make Whole wheat and jaggery cake eggless cake:
- Wet ingredients, grind milk, jaggery and oil in the mixer and make a smooth paste. Dry ingredients. Sieve atta, soda and salt then mix the dry fruit. Now mix the dry ingredients in the wet ingredients of the cake batter and it is ready to bake. Now pour prepared batter into the pan and sprinkles flax seeds, sesame seeds on the batter and bake into a pressure cooker for 50 minutes.
Healthy Eggless Wheat Cake is made with jaggery and no refined sugars. It is a healthy wholemeal cake recipe, also known as atta cake or jaggery This Whole wheat Jaggery Cake is healthy and yet delicious. I can't believe we've substituted a part of the all-purpose flour with whole wheat flour. Making egg free cakes shouldn't be a problem anymore. I have a huge collection of recipes with tips and tricks for you to bake eggless cakes and eggless cupcakes without any difficulty.
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