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When it comes to cooking healthy foods for our families, there’s always some amount of dissention among the ranks. The fantastic thing is that there are recipes that are very healthy but the healthy nature of these recipes is somewhat disguised. What they don’t know in such cases truly should not bring harm their way (out of allergies, which should not be discounted ).
Healthy cooking is often difficult since most of us do not need to spend some time planning and preparing food which our households refuse to eat. At precisely exactly the exact same timewe want our families to be healthy so we feel compelled to learn new and improved ways of cooking healthy foods for our family to enjoy (and unfortunately in some situations scorn).
With weight and nutrition known as the culprit in so many health conditions it is impossible to dismiss the importance of not just eating healthy ourselves but also of educating our kids the value of eating healthy. 1 way to insure that your loved ones are in fact eating healthy is to make sure you are eating healthy and healthy foods for them. This doesn’t mean you cannot appreciate the occasional calorie slump or maybe that you shouldn’t. The key to cooking healthy is learning to control parts and understanding the significance of moderation.
For the ones that are expecting to integrate healthy cooking habits in their daily routines, then there are no more resources available than ever before in order to help you in these jobs.
If you truly like to cookthen there is not any shortage of recipes which you are able to test out along the way. The very great news is that you can integrate healthy cooking in your cooking routine whether you are cooking for a family .
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Cooking healthy is not an overnight shift; it’s a lifestyle change that should be implemented one step at a time. You don’t have to go into your kitchen and workout each small thing which you deem’unhealthy' only work to not buy more of the items once they’ve been employed. Make wiser decisions when buying fats for food preparation and you’ll discover that you’ve made an incredibly important step in the process of integrating healthy cooking and eating habits in your dwelling.
It is those little steps you take towards your aim of cooking healthy foods for the family which will matter a lot more than any giant leap. Before you know it you will discover that you all have more energy and a greater sense of overall health than you’d have imagined before altering up your eating habits. If this is not sufficient to promote you nevertheless, you could always have a look at the excuse to go shopping for new clothing once you drop a size or 2.
We hope you got benefit from reading it, now let’s go back to corn chevda recipe. To cook corn chevda you need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Corn chevda:
- Get 250 gms corn poha
- Take 100 gms peanuts
- Use 50 gms sugar powder
- Get 1 tsp red chilli powder
- Take 1/3 tsp turmeric powder
- Use 10-12 curry leaves
- Take as per taste Salt
- Use 3/4 tsp tatri (nibu sat)
- You need as needed Oil for frying
Steps to make Corn chevda:
- Clean corn poha
- Heat oil and fry peanuts
- Take a one bowl mix all ingredients like chilli, turmeric, salt, tatri, sugar powder
- Heat oil in a pan on full flame and add corn poha in to and fried as well
- Sprinkle masala on fried corn poha
- Add curry leaves and peanuts in corn poha mix well now ready your corn chevda
Don't let the name "Chevda" fool you. This is no dry namkeen tea time snack made from corn flakes. Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. Corn Chivda is a super tasty snack which is extremely easy to make and will leave you craving for more. Chivda makes for a delicious tea time snack.
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