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The ingredients needed to cook Boneless Chicken Biryani:
- Prepare 500 g Boneless chicken..
- Get 1 glass (300g) Rice .
- Provide 6 Onions..
- You need 1 tsp Garlic paste..
- Get 1 tsp Ginger paste..
- You need 1 cup Tomato puree..
- You need . As taste Salt.
- You need 1/2 tsp Red chilli..
- Prepare 1/4 tsp Haldi..
- Prepare 1/2 tsp Crushed kasuri methi..
- You need 2 tsp Chop green coriander..
- You need 1/4 tsp Hing..
- Prepare 4 tbsp Oil..
- Get 2 glass Boiled water..
- Take 1/2 tsp Whole dry coriander..
- Get 1 tsp Jeera..
- You need 1 tsp Black pepper corns..
- Take 5 pcs Cloves..
- Prepare 1 Cinnamon stick..
- Provide 2 pcs Brown elaichi..
- You need 2 pcs Green elaichi..
Instructions to make Boneless Chicken Biryani:
- Boneless chicken PCs ko wash ke le.
- Rice ko soak ke le.
- Onion ko peel ke. Length wise cut kar le.
- Whole coriander, black pepper, jeera, cinnamon, brown elachi and green elachi ko kharal main coarsely grind ke le.
- Wok main oil heat kar hing Dale garlic saute ke onion add ke bhune ginger and tomato puree add ke de.
- All masala and coarsely grind masala dal ke bhune phir chicken PC. Dal kar bhune cover kar half done chicken cook kar le rice add kar bhune phir kasuri methi and green coriander add kar2 glass boiled water dal kar cover kar cook kar le.
- Enjoy hot chicken biryani.
The chicken boneless biryani is prepared with delicious boneless chicken pieces, BBK's special spices from Kerala and high quality Daawat basmati rice. chicken biryani recipe - hyderabadi chicken biryani - how to make Restaurant Spicy chicken Chicken Biryani - Malai Chicken Biryani Recipe - Chicken Biryani Restaurant Style. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! Next best is boneless chicken thighs. I take no responsibility for outcome if breast is used! This stovetop version of the well-known Indian rice dish is made with You can use boneless thighs instead (cut them in half and cook them the same way), but you won't.
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