Hey everyone, welcome to our recipe site, looking for the perfect Biscuit Modak recipe? look no further! We provide you only the best Biscuit Modak recipe here. We also have wide variety of recipes to try.
Before you jump to Biscuit Modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Most of us have a pretty good idea of exactly what healthy eating is: lots of fruits and vegetables and not as much fat and glucose. Nevertheless, in regards to kids, knowing what’s healthy is merely the beginning. And even in the event that you shop’healthy' it doesn’t indicate that your kid will willingly eat it.
There’s hope. Children need some extra encouragement and advice alongside a few of the strategies your kid is sure to eat healthy.
Make a gatekeeper.
It is likely that the simplest way to get your children to eat healthy is to remove the less-healthy choices. Take control over what meals and snack options are in your property. If a kid is hungry they will eat it if there isn’t another alternative. Have you ever heard of a kid starving to death because his parents wouldn’t feed him potato chips?
Keep healthy meals in sight.
As for those less-than-good-for-you foods, keep them in high cabinets and out of your child’s reach. Organize your fridge and cabinets so that healthy foods will be the first foods that you see. If you decide to have some unhealthy options in the house keep them out of sight and you and your kids will be much less likely to select them as an option.
Make healthy food convenient.
Wholesome foods, especially fruits and vegetables require little preparation which is wonderful for your’starving' child and you. Have a fruit jar in eye level on the counter in any respect times or have a container with carrots and celery sticks prepared to go in the fridge. You might not be aware of how a lot more fruits and vegetables that your child will consume simply by having them visible and easy to catch.
Make learning about food enjoyable.
Taking some of the mystery from where foods come from can work wonders for some selective eaters. Prepare family foods together, have your child mix the ingredients and serve the meals to the remainder of the family. Plant a vegetable garden as a family endeavor and put your kid in charge of watering and picking the ripe vegetables. Kids that are involved are far more inclined to be a willing player in the ingestion process.
Keep an eye on Portion sizes.
Parents frequently stress how much their kids should be eating. Whether you’re trying to get a particular eater to take a bite of anything green or limit the sum of dessert that your sweet-toothed kid wants watching portions is essential. Knowing the size of a healthy portion will give you some needed perspective. You are able to use the USDA’s Guidelines for Healthy Eating to learn about just what a healthy portion is.
Keep in mind that eating foods together is not just a excellent way to catch up in your family’s day it’s also the ideal time to role-model healthy eating habits. Kids learn by watching their parents…That’s food for thought!
We hope you got benefit from reading it, now let’s go back to biscuit modak recipe. To cook biscuit modak you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Biscuit Modak:
- Use 75 gram white choclate
- Take 1/4 cup creamy fudge sauce
- Take 2 tablespoon milk
- Prepare 200 gram digestive biscuit finely
- You need powdered in processor
- Prepare 1 tablespoon chopped almonds
- Prepare 1 tablespoon chopped pistachios
- Get Few drops orange extract
- Use For garnishing:-
- You need Rose petals
- Prepare Some chopped pistachios
- Prepare Some silver or gold dust
Instructions to make Biscuit Modak:
- In a pan heat 2 tablesppon milk and fudge sauce. Once boiled add white chocolate and keep stirring as white chocolate can stick and burn easily. Once chocolate dissolved switch off gas and add biscuit powder and mix well.
- Transfer in a grease proof tray and let it cool for couple of minutes. Add 1 tablespoon of ghee and chopped nuts and orange extract and mix. Make small balls while its warm and make modak using mould. You can also make different shapes.
- You can make a square and make a dent with rolling pin and garnish with pistachios nuts and press again with rolling pin and sprinkle some rose petals. With a brush add some silver dust round the edge. I have used pink and silver edible colour. You can make any shapes you like and add caramel sauce instead of toffee. If you do not want to use any sauce use same amount of condensed milk.
If you find this Biscuit Modak recipe useful please share it to your friends or family, thank you and good luck.
