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Healthy Mix Daal Tadka
Healthy Mix Daal Tadka

Before you jump to Healthy Mix Daal Tadka recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to healthy mix daal tadka recipe. To cook healthy mix daal tadka you only need 18 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Healthy Mix Daal Tadka:
  1. You need 1/2 cup chana dal
  2. Use 1/4 cup moong dal with chilka
  3. You need 2 tbsp white udad daal
  4. Take 1 tbsp red masur daal
  5. Take 1 tbsp moomg daal without chilka
  6. Provide 6 tbsp oil
  7. Prepare 2 tbsp ghee
  8. Prepare 1 pinch jeera
  9. Provide 1 pinch hing
  10. Prepare 2 sprigs curry leaves
  11. Get 1 tbsp ginger chilli paste
  12. Provide 1 1/2 tbsp garlic paste
  13. Prepare 2 tbsp red chilli powder
  14. Provide 1 1/2 tbsp coriander powder
  15. Use 1 tbsp turmeric powder
  16. Use 1 tbsp garam masala
  17. Provide 2 medium sized onions finely chopped
  18. Take 1 big sized tomato finely chopped
Instructions to make Healthy Mix Daal Tadka:
  1. Wash and soak the daal for 15 minutes.
  2. Remove water from the soaked daal and thoroughly wash it. Add some water to the pressure cooker and then add the washed daal to the pressure cooker.
  3. Turn on the gas and let the cooker whistle once and then turn off the flame.
  4. In a vessel heat the oil and ghee mixture and add jeera and hing to it.
  5. Put the finely chopped onions and saute it well till it turns golden brown in colour and then add tomatoes to it until it becomes mashy.
  6. Add the ginger chilli paste and garlic paste and saute it with onions and tomatoes.
  7. Add curry leaves to it and add 1 1/2 cup water to the mixture and add all the chilli powder, coriander powder, turmeric powder, garam masala and salt as per taste.
  8. Let the water boil along with the added spices and then add the daal to it. Let it boil for 10 minutes on a medium flame.
  9. The daal is ready to eat.

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