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We hope you got insight from reading it, now let’s go back to chicken and pork adobo recipe. You can have chicken and pork adobo using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Chicken and pork adobo:
- Prepare 1/2 chicken adobo cut
- You need 1/2 pork
- Use Soy sauce
- Provide Oyster sauce
- Get Oil
- Prepare Garlic
- Take Onion
- Take Sugar
- You need Vinegar
- Get leaves Bay
- Take Whole pepper corn
Steps to make Chicken and pork adobo:
- Saute chopped onions and garlic for 1 min. Set aside.
- Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown.
- Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins.
- Add sugar and vinegar. Cook until liquid is absorbed.
- Set in serving plate and garnish the sauteed garlic and onion.
About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. How to cook Chicken Pork Adobo.
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