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Before you jump to Vita Marie gold biscuits Modak recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to vita marie gold biscuits modak recipe. You can cook vita marie gold biscuits modak using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Vita Marie gold biscuits Modak:
- Prepare 15-16 -Marie gold biscuits
- Provide 2 tsp+2tsp Ghee-
- Get 1/2 cup Milk-
- Get 1/2 tsp Cardamom powder-
- Get 1/2 cup Filling: Dry fruits - (almonds, cashew nuts)
Instructions to make Vita Marie gold biscuits Modak:
- Place the biscuits in mixer jar and finely grind it and take it out in a bowl.
- Take a pan add 2tsp ghee and add biscuits powder roast on medium flame.add milk and cardamom powder stir continuously for 2mins so that mixture starts leaving the sides of pan and reaches smooth dough consistency.
- Transfer the dough into plate.Let it cool down for 3 to 4mins.
- Stuffing: place the dryfruits in the mixer jar and grind.Take a pan add ghee.Roast dryfruits powder on medium flame for 2 to 3 mins.and off the flame.
- Take modak mould gress with ghee and fill dough and keep a hollow in center fill the stuffing cover the bottom of dough press it well.
- Unmould the modak slowly.Modak is ready
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