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Before you jump to Hot Cinnamon Cake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to hot cinnamon cake recipe. To cook hot cinnamon cake you only need 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Hot Cinnamon Cake:
- Take 1/4 cup butter
- Provide 1 cup sugar
- Provide 2 eggs
- Get 1 cup sour cream
- Get 1 tsp baking soda
- Use 1 tsp vanilla
- Use 1 tsp baking powder
- Use 1 1/2 cups flour
- Prepare Pinch salt
- Take 1/4 cup sugar
- Take 1 tsp cinnamon
- Take 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)
Instructions to make Hot Cinnamon Cake:
- Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
- Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
- Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
- Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
- Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
- Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
- Serve hot, warm or cooled. Enjoy!
Drop spoonfuls of cinnamon topping on the batter, using half of the topping. Use the tip of a butter knife to swirl the topping through the cake. Download Cinnamon cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Delicious cinnamon cake has the complex charms of Mexican hot chocolate. The spiced cake is frosted with chocolate buttercream that's spiked with.
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