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Paneer posto
Paneer posto

Before you jump to Paneer posto recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to paneer posto recipe. To cook paneer posto you need 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Paneer posto:
  1. Prepare 300 gram paneer cut into cubes
  2. Provide 5-6 onion chopped
  3. Prepare 8 clove garlic chopped
  4. Get 1 tomato chopped
  5. Use 1 teaspoon ginger paste
  6. Get 6 green chilli
  7. Take 2 teaspoon seasame paste
  8. Provide 1 teaspoon poppy seed paste
  9. Provide 1/2 teaspoon turmeric powder
  10. Provide 1 teaspoon chilli powder
  11. Use To taste salt
  12. Use 1 tablespoon sugar
  13. Use 2 table spoon melted butter
  14. You need 1 teaspoon cardamom powder
Steps to make Paneer posto:
  1. Make a paste of poppy seed, seasame seed and green chilli.
  2. In a bowl 1 cup hot water mix with sugar and salt. Add paneer cubes in the bowl.
  3. Heat a pan with butter. Add onion and garlic fry till it become soft. Add salt and chopped tomato and fry on medium flame.
  4. Add the paste fry for few min. Add paneer cubes and fry for few min by adding hot water.
  5. Cook another 5 min and switch of the flame. Paneer is ready to be served.

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