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We hope you got benefit from reading it, now let’s go back to sate,kentang recipe. To cook sate,kentang you need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Sate,kentang:
- Prepare 500 GR kentang
- Provide 2 btr telur
- Use 250 gr tepung terigu
- Provide 1 buah wortol parut
- Get 1 buah sosis jumbo
- Use 100 gr daging ayam potong dadu
- Provide secukupnya garam &penyedap rasa
- Provide 2 siung bawang putih d haluskan
- Get secukupnya bawang daun&seledri bila suka
- You need mayones&saus sebagai pelengkap
- Prepare secukupnya tepung roti untuk panir
Steps to make Sate,kentang:
- Kupas kentang lalu kukus setelah dingin tumbuk campur dengan bahan2lain sampai tercampur rata
- Bentuk pakai 2sendok teh lalu guling 2jan k tepung roti sampai habis.
- Panaskan minyak goreng sampai warna ny keemasan…tusuk2dngan tusuk sate beri mayones &saus bila suka
- Selamat mencoba
- Tps:apabila tidak mau d goreng semua bs d simpan d prizer &sebelum d goreng simpan dahulu pd suhu ruangan+/1jam
It served with sambal and squeezed key lime, while the chicken meat used with this satay generally plain white in colour and only seasoned with salt, key lime, and a little chili. Penjelasan lengkap seputar Resep Donat Kentang Empuk Anti Gagal. Olahan kentang merupakan camilan yang cukup diminati lho. Cirebon bukan hanya menyediakan makanan berat seperti yang telah disebutkan pada poin-poin sebelumnya, tetapi Salah satu jajanan khas Cirebon yang populer adalah sate kentang. Kentang kukus sebagai salah satu menu diet tidak selalu harus terasa hambar dan membosankan.
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