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We hope you got insight from reading it, now let’s go back to punjabi style tadka homemade sewiya recipe. To cook punjabi style tadka homemade sewiya you only need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Punjabi style tadka homemade sewiya:
- You need 1 spoon ginger paste
- Prepare 1 spoon garlic paste
- You need 2 chopped tomato
- Get 2 chopped onion
- Prepare 2 green chilli chopped
- Provide 1 chopped potato
- Get 1 bowl boil sewiya (jwe)
- Get Oil for fry
- Take to taste Salt and red chilli powder according
- Prepare 1 spoon garam masala
- Get 1 spoon maggi masala
Instructions to make Punjabi style tadka homemade sewiya:
- Take a pan put into oil and heat it. After that put into ginger and garlic paste and fry for 1 min after that put into green chilli and mix well and heat it 1 min.
- After that put into tomato (ifI want u will also use tomato puree) and fry it for 3 min and after that put into potato and cover this pan with a lid and heat these potato for 3 min.
- After that opn this pan mix it and put into onion and fry for 2 min and mix well. When the masala is ready put into salt, red chilli powder, garam masala,maggi masala and mix well. And after that put into sewiya and mix well.And after 5 min heat it sim flame and serve it with sauce. (If u want it's make colorfull u will add food colour… I also use yellow colour.)
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