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We hope you got insight from reading it, now let’s go back to cinnamon roll cake recipe. You can cook cinnamon roll cake using 18 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Cinnamon Roll Cake:
- You need Cake:
- You need 3 cups Flour
- You need 1/4 tsp. Salt
- Take 1 cup Sugar
- Provide 4 tsp. Baking Powder
- Use 1 1/2 cups Milk
- Take 2 Eggs
- Prepare 2 tsp Vanilla
- Prepare 1/2 cup Butter (melted)
- Provide Topping:
- You need 1 cup Butter (softened)
- Get 1 cup Brown Sugar
- Provide 2 T Flour
- Provide 1 T Cinnamon
- You need Glaze:
- Use 2 cups Powdered Sugar
- You need 5 T Milk
- You need 1 tsp Vanilla
Instructions to make Cinnamon Roll Cake:
- For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
- For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
- Bake at 350 for 28-32 minutes.
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