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Before you jump to Ebi's Stir Fry Noodles recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to ebi's stir fry noodles recipe. To cook ebi's stir fry noodles you need 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Ebi's Stir Fry Noodles:
- Use 300 grams chinese soup noodles
- Get 2 carrots, sliced to 1cm thick
- Prepare 10 baby corns, rinse in cold running water
- You need 100 grams cabbage, sliced
- Prepare 300 grams steak beef, slice and dry with kitchen paper
- Use 150 grams sugar peas, cut the ends
- You need 2 tsp soy sauce
- Prepare 1 tomato, sliced
- Provide 1 onion, sliced
- Get Salt
- You need Powdered (mild) chili pepper
- Take 1 cube maggi
- Prepare 80 ml olive oil
- Get 100 grams butter
- Get 2 litres boiling water
Steps to make Ebi's Stir Fry Noodles:
- Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
- Soak noodles in a bowl with a litre of boiling water.
- Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
- Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
- Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.
It's packed with sooo much flavor and texture. I cooked it just like we have it at the restaurant using beef, noodles, bean sprouts, onions, and green scallions (green onions). I've also tried adding broccoli, kale, and thinly sliced carrots. Garlic Shrimp Udon Noodles Stir Fry Japanese Udon NoodlesFlavor Quotient. white vinegar, cloves, hoisin sauce, udon noodles.
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