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We hope you got insight from reading it, now let’s go back to tomato soup recipe. You can cook tomato soup using 15 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Tomato soup:
- Take 1/2 kg Tomatoes (red)
- Use 2 carrots
- Use 1 beetroot
- Get 3 amlas/gooseberry
- Provide 1 potatoes
- Provide 2 onions
- Get 4-5 garlic cloves
- You need 1 inch ginger
- Take Salt
- Use Sugar as per your taste
- Use 1 bay leaf
- Prepare 2 green chilli
- Take 1 lemon juice
- You need 1 tsp Pepper powder
- Provide Butterheat
Instructions to make Tomato soup:
- Heat butter in a cooker and add chopped onions, tomatoe, garlic, ginger, bay leaf, carrots, beetroot, chopped amlas, potatoes. Give 3-4 whistles.
- Cool it and blend in a mixie and make a puree. Then strain and add sugar, salt and pepper powder and lemon juice.
- Boil it and serve hot, tangy, sweet and sour soup. Garnish with croutons and butter and mint leaves.
This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour! This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. A creamy tomato soup recipe from Jamie Oliver. This recipe shows you how to make tomato soup at home, and it couldn't be easier.
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