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Masala Fried Idli
Masala Fried Idli

Before you jump to Masala Fried Idli recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to masala fried idli recipe. To cook masala fried idli you need 18 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Masala Fried Idli:
  1. Prepare For Idlis:
  2. You need 1 cup Semolina(suji)
  3. Prepare 1/2 cup curd
  4. Get As required Water
  5. Take 1 tsp salt
  6. Provide 1 packet fruit salt
  7. Use For tempering:
  8. Provide 3 big tomatoes
  9. Get 1 sliced onion
  10. You need 2 green chillies
  11. Get 1 tbsp mustard seeds
  12. Take Handful Curry leaves (optional)
  13. You need As per taste Salt
  14. Take 1/2 tsp red chilli powder
  15. You need 1/2 tsp deggi mirch
  16. Take 1/4 tsp turmeric powder
  17. You need 2 tbsp tomato ketchup
  18. Get leaves as required coriander
Steps to make Masala Fried Idli:
  1. First, take a bowl add suji and curd and add water and mix it well to make a semi-thick consistency and rest it for 15 minutes.
  2. Now after that it will get little thicker so add more water to make a idli batter consistency.Now add salt in it and mix it well.
  3. Now grease the idli moulds and add fruit salt in the last and lightly mix it and pour the batter in a mould and steam it for 10 minutes or microwave it for 2minutes 30 seconds.
  4. After cooling down demould all the idlis.And cut it in to four parts.
  5. Now grind the tomatoes and chillies to make a smooth paste.
  6. Now take a kadhai add 2 tbsp oil and heat it. Now add mustard seeds and crackle them and add curry leaves. Now add sliced onion and cook it for 2 minutes. Now add our tomato puree and mix it well. Now add salt,red chilli, turmeric powder,deggi mirch and mix it well and cook it for 2 minutes and now add tomato ketchup and mix well. Now add little water to make a thick gravy and cook it for a minute.
  7. Now add all idlis in this gravy and mix gently so that idlis get covered with gravy.And finally add coriander leaves.
  8. Our healthy and delicious non junk starter is ready to serve.Enjoy with strawberry banana smoothie 👌😍🥰👍

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