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Beetroot modak
Beetroot modak

Before you jump to Beetroot modak recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to beetroot modak recipe. You can cook beetroot modak using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Beetroot modak:
  1. Use 250 gram shredded beetroot
  2. Use 1 cup milk
  3. Use 1 cup milk powder
  4. Use 1 cup sugar
  5. You need 1 tablespoon khuskhus seeds
  6. Take 1 teaspoon ghee
  7. Prepare 2 tablespoon mix chopped dryfruit(kaju,badam,pista)
Instructions to make Beetroot modak:
  1. Ek pan me shredded beetroot,ghee,and milk mix karke15 min cover karke pakaye badme
  2. Badme sugar add karein or sugar ka pani absorb hone tak stir karein
  3. Last me milk powder,dryfruit mix kare2_3 min pakaye lumpy hone tak
  4. Thoda thanda karein or modak mould me press karein,fir unmould karke uper se khuskhus seeds lagaye or paper cup me serve karein

We specialize in building We have not forgotten our mission. Beetroot is now partnering up with LandLife to compensate for the. Beetroots are a food and dye ingredient. These crops can be found growing in villages or can be grown from planted beetroot seeds. Modak, a simple sweet or spicy dish is a quintessential aspect during the festivities of Ganesh Over time, the recipe for modak has undergone remarkable changes and having a wide variety of stuffing.

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