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Tuna fish kebab
Tuna fish kebab

Before you jump to Tuna fish kebab recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to tuna fish kebab recipe. You can cook tuna fish kebab using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Tuna fish kebab:
  1. Use 1 tin tuna in spring water
  2. You need 4 medium size potato
  3. You need 2 tbsp garam masala or tandoori masala
  4. Take to taste Salt
  5. Provide 1 tbsp fresh lemon juice
  6. Use Hand full of fresh coriander, mint and parsley
  7. Prepare 1 egg to dip
  8. Provide Oil to fry
  9. Use 1 cup Fried onion, you can use fresh chopped onion as well
Instructions to make Tuna fish kebab:
  1. Boil the potatoes. Take them in a mixing bowl. Drain tunas from tin. Now add all the ingredients except egg. Mix them very well.
  2. Now make them in round shape or any other shapes you like. I prefer round. Take a frying pan. Pour oil. You can fry in deep oil. Take one and dip into the egg and put them in the frying pan. Fry them both side on medium heat. Serve with any sauce as snacks or can have them with rice as well. You can add extra chilli to make it more spicy.

When you need spicy tuna kebab / tuna kabab, take out from freezer and defrost it. Fry it till it becomes golden brown. Posted by bangla_rec in Fish, Vegetables. A wide variety of fish kebab options are available to you, such as tool type, material, and feature. Tuna Fish Cakes Recipe - EatMee Recipes For full recipe go to eatmeerecipes.co.za If you enjoyed this video then please.

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