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Before you jump to Pomfret fry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to pomfret fry recipe. To make pomfret fry you only need 8 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Pomfret fry:
- Provide 1 big sized Pomfret
- Take 1/2 teaspoon turmeric powder
- Get 1 teaspoon red chilli powder
- Prepare 1 teaspoon dry coriander and cumin seeds powder
- Prepare 1 tablespoon fish masala
- Prepare 1 teaspoon lemon juice
- You need to taste Salt
- You need as needed Oil
Steps to make Pomfret fry:
- Clean and wash Pomfret rub lemon juice and little salt pinch of turmeric powder keep it aside for 5 minutes. Strain all water from the fish. Now in one bowl add red chilli powder, turmeric powder, coriander and cumin seeds powder, fish masala powder salt and little water mix and prepare paste.
- Apply this paste on Pomfret pieces and marinate keep it aside for 15 minutes. Now keep one kadhai on flame add oil for shallow fry and fry Pomfret pieces till golden colour from both sides.
How to make Pomfret Fish Fry - Spoons Of Flavor. Pomfret fry is one of the easiest and tastiest fish recipe, relished by seafood lovers. Pomfret or butter fish as some may call it in India, is one of the tastiest varieties in sea food. And frying this fish takes the taste quotient to the next level. We thought that we'll keep the recipe simple.
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