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Aloo Achari
Aloo Achari

Before you jump to Aloo Achari recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to aloo achari recipe. To make aloo achari you only need 22 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Aloo Achari:
  1. Get 1/2 kg Baby Potatoes
  2. Use as needed Oil for Cooking
  3. Use Achari Masala
  4. Use 1 Spoon Fennel Powder
  5. Provide 1 Spoon Cumin Powder
  6. Prepare 1 Spoon cumin seeds
  7. You need 1 Spoon Mustard Seeds
  8. Take 1 Spoon Fenugreek Powder
  9. You need 1 Spoon Red Chilli Powder
  10. Use 1 Spoon Dry Mango Powder
  11. Provide 2-3 Pieces Whole Kashmiri Dry Red Chilli
  12. Provide 1/2 Spoon Asafoetida
  13. Get to taste Salt
  14. Prepare 1 Spoon Turmeric Powder
  15. Get 1/2 Spoon kalaunji/nigella seeds
  16. Provide 1 Spoon Crushed Coriander Seeds
  17. Prepare 1/2 Spoon Ginger Powder
  18. Provide 1/2 Spoon Black Salt
  19. You need 1/2 Spoon Sugar
  20. Take 1 Cup Water
  21. Use 2 spoon Chopped Green Fresh Coriander leaves
  22. Get 1/2 Spoon Mustard Seeds Powder
Steps to make Aloo Achari:
  1. Take half kg Baby Potatoes wash it then boil it in a pressure cooker for till 2 Whistle then peel them off and keep aside.
  2. Now Take a Kadhai add oil for Deep fry all Baby Potatoes on medium to high flame and keep aside.
  3. Now Take a Kadhai add any Cooking Oil then add Whole Kashmiri Dry Red Chilli, Turmeric Powder then add Cumin Seeds 1 Spoon, Kalaunji 1/2 Spoon, Mustard Seeds 1 Spoon heat for 2 min.
  4. Then add All Baby Potatoes fry for 2 min then mix all the Masala Crushed Coriander Seeds, Ginger Powder, Mustard Seeds Powder, Asafoetida, fennel Seeds Powder, Fenugreek Powder 1 Spoon,Red Chilli Powder,Dry Mango Powder, Cumin Powder mix well then lastly add Sugar half Spoon, Black Salt and Salt as Required heat for 2 min.
  5. Afterwards add 1 Cup Water, Cover the lid and cook for 2 min.After the water is burn Serve it hot.
  6. Your Delicious Aaloo Achari is Ready to Enjoy, Garnish with Green fresh Coriander 🥗🥰😋

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