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We hope you got benefit from reading it, now let’s go back to paneer kulcha pepperiza recipe. To cook paneer kulcha pepperiza you only need 16 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Paneer kulcha pepperiza:
- Use 2 dhania kulcha
- Get 1 tbsp butter
- Use 1 tbsp tomato sauce
- Prepare Coriander leaves chopped
- Provide 1 tbsp oil
- Use 1 tsp garlic chopped
- Take 1 onion sliced
- You need 1 tomato chopped
- Use 1/2 cup Bell pepper sliced
- Get to taste Salt and pepper
- Prepare 1 tsp garam masala
- Use 1/2 tsp coriander powder
- Provide 1/2 tsp red chilli powder
- Prepare 1/2 tsp Turmeric powder
- Provide 1 tsp kasoori methi
- Prepare 1/2 cup cottage cheese
Steps to make Paneer kulcha pepperiza:
- First cut all the veggies and keep aside
- Now take a pan.add oil saute garlic, onion,add tomatoes and Bell peppers,Add cottage cheese, salt and pepper, garam masala, dhania powder,kasoori methi, turmeric powder and mix well
- Now take a kulcha.cut it into two halves.apply tomato sauce on both sides,add a tbsp of paneer mixture on one side
- Cover it with the second part,coat on sides with ketchup and coriander leaves
- Grill with butter on a grill pan and serve hot……
First thing you want to keep in mind before learning any of direction that's Food related to several myths that generally haven't any scientific basis. Paneer Kulcha - Restaurant Style Paneer Kulcha on stove top, Paneer Kulcha without Paneer kulcha is one level up from normal kulcha here we stuff the kulcha with paneer filling and the filling. Kulcha is a traditional preparation made with plain flour and curds. Here the kulcha has been stuffed with a rich and spicy paneer filling. It is advisable to keep the dough aside covered with a wet muslin. pepper paneer recipe - Apt for the cold season to go with plain basmathi rice or roti.
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