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We hope you got benefit from reading it, now let’s go back to kentang goreng saus bolognaise keju recipe. To make kentang goreng saus bolognaise keju you need 13 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Kentang goreng saus bolognaise keju:
- Provide 2 buah kentang besar
- Use 1 butir telur
- Get 2 buah tomat
- Take 1 buah wortel
- You need 1/2 siung bawang bombay
- You need 2 sdm tepung terigu
- Get 1 sdm tepung beras
- Provide Kornet sapi
- You need Garam
- You need Royco
- Prepare Lada bubuk
- Provide Blueband
- Provide Keju
Steps to make Kentang goreng saus bolognaise keju:
- Campur tepung terigu dan beras dengan royco secukupnya.
- Potong memanjang kentang. Campurkan ke tepung. Kocok sampai tercampur. Kalau perlu diamkan di frezer. Lalu goreng.
- Rebus tomat dan wortel (potong kotak kecil-kecil). Setelah matang, kupas kulit tomat. Lalu haluskan.
- Cincang bawang bombay dan kornet sapi sesuai selera.
- Panaskan blueband. Tumis bawang bombay. Lalu kornet sapi dan telur.
- Masukkan tomat dan wortel. Tumis hingga tercampur dan matang.
- Beri garam, lada bubuk, royco secukupnya.
- Jika ingin lebih berkuah tambahkan air secukupnya. Tes rasa.
- Sajikan. Tambahkan keju diatas kentang dan saus bolognese.
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