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Before you jump to Yamarita recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to yamarita recipe. To make yamarita you need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Yamarita:
- You need Half yam tuber
- Provide 3 large eggs
- You need Vegetable oil enough for frying
- Take 1 pinch ginger
- Take 1 pinch garlic
- Prepare Half seasoning cube
- Get 1 pinch salt to taste
- Take Onions
- Take Scotch bonnet
- Get Green pepper
- Prepare 2 teaspoon flour
- Use 1 pinch black pepper
Instructions to make Yamarita:
- Peel and cut the yam. Put in a pot and bring to boil. Add seasoning cube and salt cook til 90% cooked. Drain the water.
- Break and whisk the egg in a boil, add ginger, garlic and pepper whisk again and keep aside.
- In another bowl, sieve the flour add a little salt and black pepper mix together.
- Heat the vegetable oil, coat the yam in the flour then the egg mix and fry.
Boasting a catchy Maleek Berry production, Joe El dishes an. Yamarita is a great food that can be easily made. It can be eaten as a finger food as well as main food. Yamarita is a popular Nigeria dish, it's more in the Northern part of Nigeria. Things you need: Yam - cut into Yamarita also known as Dundun Oniyeri is a boiled yam that is coated in egg and flour mixture.
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