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We hope you got insight from reading it, now let’s go back to raita masala recipe. You can cook raita masala using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raita masala:
- Provide 100 gm cumin seed
- Prepare 100 gm black salt
- Get 4-5 Sabut Red chilli
- Get 2 tbsp Black pepper
- You need 1 tbsp amchur powder (optional)
- Take 1 tbsp carom seed (ajwain)
- You need 1 tbsp pudina powder (optional)
- Prepare 1 tbsp anardana powder (optional)
Steps to make Raita masala:
- Roast cumin seed for 1 min and carom seed for 30 sec then roast Red sabut mirch for 20 sec
- After that take mixi jar add roasted cumin, carom seed, black pepper, white and black salt, amchur powder, anardana powder, pudina powder roasted red chilli
- Grind it and make a fine powder
- Use for any type of raita
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