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Before you jump to Creamy Mushroom Sauce recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to creamy mushroom sauce recipe. You can cook creamy mushroom sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Creamy Mushroom Sauce:
- Take 2 sdm butter (ak pk creamery butter)
- Use 3-4 pcs baput besar, cincang
- Provide 1 pcs bombay sedang, cincang
- Take 1 jamur kaleng ukuran kcil, iris
- Prepare 300 ml susu UHT FC (ak pk diamond)
- Use secukupnya keju parut
- Get 2 sdt creamer (optional)
- You need oregano kering
- Use basil kering
- You need 1/4 sdt royco
- Prepare merica
- Prepare pala bubuk sdkt
- Prepare garam
Instructions to make Creamy Mushroom Sauce:
- Panaskan wajan dan cairkan butternya. Tumis baput dan bombay smp wangi masukan jamur iris n tumis2 sbntar. Jamur kalengnya ga usa pakai airnya ya
- Masukan susu UHT (bila krg boleh ditambahkan), bila sudah didih masukan keju parut (ga usa tll banyak), creamer, kaldu bubuk, merica, oregano dan basil, dan beri sdkt pala bubuk juga. masak smp keju larut
- Koreksi rasanya apakah sdh pas rasanya, dan masak smp sdkt mengental - - matikan apinya n pindahkan ke mangkok. bila dingin saus akan lbh mengental.
- Saus bisa disajikan unt dimakan bersama spaghetti / fettucine, steak. - - Versi Mache cuma pakai karaage yg disiram saus jamur + telur ceplok + sosis goreng
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