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The ingredients needed to prepare Porriage plantain and smoked fish:
- Get Plantain
- Provide Palmoil
- You need Dry pepper
- You need Onion
- Use Salt
- Use Ginger
- Prepare Garlic
- Provide Crayfish
- Use Pepper
- Prepare Curry
- Use Smoked fish
Instructions to make Porriage plantain and smoked fish:
- Peel and cut the plantain,rinse in a pot pour water to the same level with the plantain.
- Prepare and add onion,pepper,palmoil,crayfish,curry,ginger,garlic and salt cover and boil it for 10-15minutes.stir and let it cook a bit plantain porriage is ready.
Smoked fish is healthy, but often contains a large amount of. This Cameroonian plantain porridge is so tasty - literally finger-licking good and so easy to make. You know, the dump-and-go kind of cooking which I love. This version is infused with smoked fish, goat meat and cray fish. In other words, come to mama!
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