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Steamed and fry mutton chops
Steamed and fry mutton chops

Before you jump to Steamed and fry mutton chops recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to steamed and fry mutton chops recipe. You can cook steamed and fry mutton chops using 14 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Steamed and fry mutton chops:
  1. You need 20 pcs/2 kg mutton chops
  2. Provide For marinade
  3. Use 250 g yoghurt
  4. Use 4 tbsp g garlic paste
  5. Get 1 tbsp coarsly ground coriander seed
  6. Use 1 tbsp coarsly ground cumin seeds
  7. Get 1 tsp chilli flakes
  8. Provide 1 tsp chilli powder
  9. Prepare 1 tbsp termeric powder
  10. Get 1 tsp garam masala powder
  11. Use 1 tsp black pepper
  12. Use to taste Salt
  13. Take 1 cup oil for frying
  14. You need 1 tbsp raw papay paste/1tsp papaya powder
Steps to make Steamed and fry mutton chops:
  1. Take a bowl and add yoghurt
  2. Now add g g paste
  3. Now add garam masala powder
  4. Add coriander powder chilli powder and all remaining powdered masala
  5. Now mix finely and apply on chopps
  6. Now take a wok or any utensil. Place a wire stand and fill water about 2 inches and put the dish on the stand and cover the lid and sealed it with the dough
  7. Steam the chops for 1 hour now chopps are tender and ready to fry
  8. Take an iron wok and pour oil and heat it up and fry the chopps
  9. Now garnish it and serve hot with naan raita and salad and enjoy with your family

These lamb chops have a tangy and sour taste apart from other freshly roasted ingredients. A wide variety of mutton chops options are available to you, such as material, feature, and shape. Search results for Foil Steam Mutton Chops recipes. Fowali Chops فوائلی چانپ - There are many different types of recipes to make chops. In this recipe chops are first fried with marinade then wrap in foi.

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