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The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
- Get 3 tbsp. Extra-virgin olive oil, divided
- Get 2 lb. Chicken
- Use Kosher salt
- You need Freshly ground black pepper
- Use 1 lb. baby red potatoes, quartered
- Use 2 tbsp. Butter, softened
- Take 5 cloves garlic, chopped
- Use 2 tbsp. Fresh thyme
- You need Fresh chopped parsley
- Take 2 tbsp. Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
- In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
- Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
- Garnish with Parmesan before serving.
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