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Dal pakode
Dal pakode

Before you jump to Dal pakode recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to dal pakode recipe. To make dal pakode you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Dal pakode:
  1. Prepare 1/2 cup chana dal
  2. Provide 1/4 cup moong dal
  3. Take 1/4 cup masoor dal
  4. Use 4 red chillies
  5. You need 8 cloves
  6. You need 1 inch ginger piece
  7. Provide 1 cup chopped coriander leaves
  8. You need 1 cup sliced onion
  9. Take 1 tsp cumin seeds
  10. You need As needed Oil for frying
Steps to make Dal pakode:
  1. Wash and soak dals for 2 hours.Coarsely grind with chillies,garlic and ginger.
  2. Take out in a bowl,mix other ingredients.
  3. Heat oil in a kadahi.Fry pakode on medium -high flame till golden.
  4. Take out and serve hot with chutney/sauce of your choice.

This has been in my phone sent by my friend Sangeeta. I have been waiting to get all the ingredients that she sent to. Ingredients for Moong Dal Pakoda Recipe. Although the Moong Dal Pakoda faces a lot of competition from its other counterparts such as Gol Gappe, Chaat Papdi it has still managed to carve its place in the hearts of millions of foodies. Moong dal pakoda is an easy evening snack that you can enjoy with a cup of tea or coffee.

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