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We hope you got benefit from reading it, now let’s go back to chocolate pani puri recipe. You can have chocolate pani puri using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Chocolate Pani puri:
- Prepare As required Pani puri
- Use 1 cup Dark chocolate
- You need 1 cup Fresh cream
- Get 1/2 cup White chocolate
- Get 100 gm Kalakand mithai
- Prepare As required Coloured full vermicelli
- Use As required Colour full star
- Prepare 1 cup Whipping cream
Instructions to make Chocolate Pani puri:
- Firstly melt the dark chocolate with double boiler or micro wave.cool it.coat the Pani Puri in chocolate.ant freeze it 4 minutes.
- Take a saucepan add fresh cream, kalakand and mix it completely then transfer the mixture in a bowl then add White chocolate and mix it.then chocolate comes room temperature then add whipping cream,some dry fruits mix it and refrigerate it 1 hour.
- Take a panipuri and pour the white chocolate ganache. decorate the colourful stars and vermicelli.ready chocolate Pani Puri.
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